Pumpkin Spice Martini

Course: Drinks

Cuisine: American

Prep Time: 10

Total Time: 10

Servings: cocktail

Calories: 311kcal

Author: Emily

A creamy and delicious Pumpkin Spice Martini perfect for Thanksgiving or any Fall celebration.

Make the pumpkin pie liqueur ahead of time. It needs 3 days to sit for all of the ingredients to fully combine with the alcohol.

Place a few graham crackers in a plastic bag and crush into small pieces using something heavy like a mallet or rolling pin. TIP: Place a towel under the plastic bag to prevent it from getting a hole and to reduce the banging noise. Add the pumpkin pie spice and mix it into the graham crackers.
Place the graham crackers in a glass rimmer or on a small plate. Take the martini glass and dip into water on a plate or in a bowl, shake off excess, and coat the rim of the glass in the graham crackers.

Place the vodka, liqueur, and whipped cream in a cocktail shaker with ice. Shake for 20-30 seconds until nice and cold.
Strain into the prepared glass. Garnish with freshly grated nutmeg and serve immediately.