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cinnamon dolce latte from copycat cinnamon dolce syrup

Copycat Starbucks Cinnamon Dolce Syrup

An easy copycat cinnamon dolce syrup that tastes just like it came from your favorite coffee shop!
5 from 13 votes
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Prep Time: 5 minutes
Cook Time: 5 minutes
Cooling/Steeping Time: 1 hour
Total Time: 1 hour 10 minutes
Servings: 2 cups
Author: EmilyFabulous



  • 1 cup brown sugar
  • 2 cups water
  • 1 teaspoon vanilla extract
  • 2 cinnamon sticks


  • Add all of the ingredients to a medium saucepan over medium heat. Stir until everything has combined and comes to a boil. Boils for 30 seconds and then remove from heat. and let it cool. Strain into your bottle of choice using a mesh strainer.
  • Allow the mixture to steep and cool for at least an hour. Remove the cinnamon sticks and strain the mixture through a fine-mesh strainer. Add to a sealable bottle or jar and store in the refrigerator for several weeks.
    flip top bottle


  • This recipe yields about 2 cups of syrup but you could easily double the recipe if you wanted to make more or decide to make some to give as gifts. 
  • You can also use 1 tbsp ground cinnamon instead of the cinnamon sticks but I find that you get a thick gloopy substance that is fine but not ideal. If you do use ground cinnamon, make sure you strain the liquid with cheesecloth or a coffee filter before adding to your sealable bottle.

Any nutrition calculations are only estimates using online calculators. Please verify using your own data.