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–+ servings
mango mojito with fresh mint

Mango Mojito

Course: Cocktails, Drinks
Cuisine: American
Prep Time: 5 minutes
Mango Puree: 15 minutes
Total Time: 20 minutes
Servings: 1 cocktail
Calories: 206kcal
Author: Emily
A tropical twist on the classic cocktail that is sure to be a favortie!
Print Recipe

Equipment

Ingredients

  • 5-8 fresh mint leaves (depending on size)
  • 2 ounces rum
  • 1 ounce mango puree
  • 1 ounce freshly squeezed lime juice
  • ½ ounce simple syrup (or 1-2 tablespoons sugar)
  • club soda (or sparkling water)
  • lime wedge for garnish (optional)
  • ming sprig for garnish (optional)

Instructions

  • Prepare a cocktail glass with fresh ice and have your garnishes prepped and ready to go.
  • Add 5-8 mint leaves and one small lime wedge (or the lime juice) to a cocktail shaker and lightly muddle to release the aroma and oils in the mint and lime. A lime wedge will release the oils in the peel of the lime for even more flavor. However, you can also just muddle the. mint with lime juice.
  • Add the rum, mango puree, lime juice, and simple syrup to the shaker along with fresh ice. Shake until nice and cold and strain into the prepared glass.
  • Top with a splash of club soda or seltzer, garnish and enjoy immediately. Cheers!

Nutrition

Serving: 1cocktail | Calories: 206kcal | Carbohydrates: 18.8g | Protein: 0.5g | Fat: 0.3g | Sodium: 39mg | Potassium: 71mg | Fiber: 0.9g | Sugar: 3.7g | Calcium: 24mg | Iron: 1mg