Pumpkin Spice Martini
A creamy and delicious Pumpkin Spice Martini perfect for Thanksgiving or any Fall celebration.
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Servings: 1 cocktail
Equipment
- cocktail jigger
- martini glass
- glass rimmer or small round plate
Ingredients
- 2 ounces vodka
- 1 ounces pumpkin pie liqueur (recipe below)
- 2 tablespoon whipped cream
- graham crackers for rim
- pumpkin pie spice for rim
- freshly grated nutmeg for garnish
Instructions
Pumpkin Pie Liqueur
- Make the pumpkin pie liqueur ahead of time. It needs 3 days to sit for all of the ingredients to fully combine with the alcohol.
Pumpkin Spice Rim Garnish and Glass Prep
- Place a few graham crackers in a plastic bag and crush into small pieces using something heavy like a mallet or rolling pin. TIP: Place a towel under the plastic bag to prevent it from getting a hole and to reduce the banging noise. Add the pumpkin pie spice and mix it into the graham crackers.
- Place the graham crackers in a glass rimmer or on a small plate. Take the martini glass and dip into water on a plate or in a bowl, shake off excess, and coat the rim of the glass in the graham crackers.
Pumpkin Spice Martini
- Place the vodka, liqueur, and whipped cream in a cocktail shaker with ice. Shake for 20-30 seconds until nice and cold.
- Strain into the prepared glass. Garnish with freshly grated nutmeg and serve immediately.
Any nutrition calculations are only estimates using online calculators. Please verify using your own data.