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frozen strawberry coconut margarita with a lime wedge

Frozen Strawberry Coconut Margaritas

This recipe for Frozen Strawberry Coconut Margaritas is a refreshing drink that is quick and easy and just what you need by the pool or at an outdoor party!
5 from 1 vote
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Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 2 margaritas
Author: EmilyFabulous


  • 4 ounces 1800 Coconut Tequila
  • juice of 1 lime
  • 4 ounces fresh strawberry syrup (see recipe in notes below)
  • ½ cup fresh strawberries
  • 1 cup ice
  • lime wedge for garnish


  • Add all of the ingredients (except you garnish of course) to a blender and blend away! Ensure all of the ice is crushed down to the texture you prefer.
  • Pour the drink into your favorite margarita glass, garnish, and enjoy!


  • The first batch I over blended, they were still good, but became warm at the end (it was really hot out!). So the second batch I pulsed more than blended and they were perfect!
  • Fresh Strawberry syrup is yummy and adds all the sweetness you need. If you don't have any, just add fresh strawberries and some agave syrup. You could also add a tablespoon of strawberry jelly with your fresh strawberries and you will still have an awesome margarita!

Any nutrition calculations are only estimates using online calculators. Please verify using your own data.