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valentine donut on a plate with heart sprinkles

Air Fryer Valentine's Day Donuts

Air Fryer Valentine's Day Donuts are easy to make from canned biscuits and a quick almond vanilla glaze and festive sprinkles.
5 from 15 votes
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Prep Time: 7 minutes
Cook Time: 18 minutes
Total Time: 25 minutes
Servings: 8 Donuts
Calories: 257kcal
Author: EmilyFabulous
Cost: $5


  • 1 can large flaky biscuits
  • 1 cup confectioners powdered sugar
  • ½ teaspoon almond extract
  • ½ teaspoon vanilla extract
  • 2 tablespoon milk
  • pink food coloring
  • sprinkles


  • Open the can of biscuits and place them on a non-stick surface like a silicone mat, wax paper, or cutting board. This will allow them to rise slightly as you are prepping.
    canned biscuits
  • Create a hole in each of the biscuits using your tool of choice. As you can see in the photo, I used a large piping tip, the bottom was the perfect size! Now you have 8 large donuts and 8 donut holes to air fry.
    biscuit with piping tip to cut a hole for donuts
  • Preheat your air fryer for a few minutes at 350°F. Once preheated, spray the basket with non-stick spray. Place 3-4 donuts and holes in the basket and spray the top of them. Cook for 3-4 minutes, flip, spray the other side, and cook for 3-4 more minutes.
    biscuits in air fryer for donuts
  • Once the donuts are nice and brown on each side, remove them from the air fryer and allow them to cool. While the donuts are cooking and cooling, make the almond vanilla glaze.
    air fried donuts after air frying
  • Add the powdered sugar, almond extract, vanilla extract, and milk into a bowl and whisk together until nice and smooth. Add a few drops of pink food coloring and mix until you get your desired color. Once the donuts have cooled, top with the glaze and put sprinkles on top. Enjoy!
    valentine donut on a plate with heart sprinkles


  • Always read the instruction manual that came with your Air Fryer and follow all safety guidelines.


Serving: 1donut | Calories: 257kcal | Carbohydrates: 40.5g | Protein: 4.3g | Fat: 8.5g | Saturated Fat: 3.2g | Sodium: 633mg | Potassium: 3mg | Fiber: 0.7g | Sugar: 19g | Calcium: 25mg | Iron: 2mg

Any nutrition calculations are only estimates using online calculators. Please verify using your own data.