Air Fryer Pop Tarts are easy to put together and so delicious. They are just like my favorite childhood treat, only better! Make this copycat recipe in your air fryer using puff pastry, fresh fruit, and a bright berry frosting.
Berries are not only delicious but are also packed with nutrients. When combined with easy and flaky puff pastry, they create a delightful contrast of textures in these air fryer pop tarts. Enjoy these berry-filled pop tarts as a scrumptious treat that's both satisfying and visually appealing!
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Why You'll Love This Recipe
You can make delicious and easy Air Fryer Pop-Tarts at home! Use store-bought puff pastry or make your own. Then add a homemade fruit filling and homemade fruit frosting and you will have a treat that everyone will love!
You will also love that this recipe comes together quickly and can be adapted to your taste. Use any berry you like or have on hand. Lastly, there is no need to turn on the oven, just use your air fryer like when making my Li Hing Mui Air Fryer Donuts or Air Fryer Apple Turnovers!
Key Ingredients for Air Fryer Pop Tarts
- Fresh Berries - Blueberries, Raspberries, Huckleberries, or Blackberries! They add a burst of natural sweetness and vibrant color to your pop tart filling.
- Puff Pastry - Puff pastry is the base of the pop tarts. It's made with layers of butter and dough, which create a flaky and crispy texture when baked. Store-bought puff pastry is convenient, but homemade can offer a personal touch.
- Powdered Sugar- Powdered sugar (a.k.a. confectioners sugar or icing sugar) is used to make the sweet glaze that is drizzled over the baked pop tarts for added sweetness and decoration.
- Berry Syrup - Berry syrup is extracted from the cooked berry compote and is used as the glaze for the pop tarts.
*See the recipe card for the complete list of ingredients and quantities.
What Berries to Use for The Filling
The berries in the compote filling can be fresh or frozen or a combination of both. For my pop tarts, I used fresh blueberries, frozen raspberries, and huckleberries.
When berries aren't in season, you can usually find a frozen bag of berries with several types. You also don't have to have 3 berries, you can just use your favorite!
How To Make Homemade Pop Tarts
Step 1: Place the berries and sugar in a saucepan over medium-high heat and bring to a boil while stirring and smashing the berries. Add the cornstarch and stir it in. Allow the mixture to bubble for about a minute and then remove it from the heat.
Step 2: Roll out the sheet of puff pastry into a large rectangle. Cut it into 8 smaller rectangles of equal size.
Step 3: Place about 2 tablespoon of berry compote onto one side of a rectangle.
Step 4: Fold over the other half of the pastry and score it with a fork around the edges and poke a few holes with a fork in the top of the pastry. Repeat with the rest of the puff pastry rectangles.
Step 5: Spray the air fryer basket with non-stick spray and place the pastries in the basket. Cook at 350°F for 10-12 minutes. Remove the pastries from the air fryer and allow them to cool on a rack or plate.
Step 6: In a medium bowl add the powdered sugar, berry sauce from the compote, and lemon juice and whisk together until smooth. Drizzle the frosting on top of the cooked pop tarts and add sprinkles on top.
Types of Air Fryers
There are so many different types of air fryers out there now, and each one is slightly different. There are countertop air fryers, air fryer ovens, and air fryer attachments to name a few.
I have the COSORI Air Fryer and I love it. It does take up some counter space so make sure you have room for it. If you want a smaller option, check out the COSORI Small Air Fryer or an attachment for the Instant Pot.
Expert Air Fryer Tips
- Make sure you don't overcrowd the air fryer basket so that the hot air can circulate all around the pop-tarts.
- If a little filling leaks out the side, don't panic, the pop-tarts will still taste great!
- Non-stick spray is your friend! You always want to spray the basket and food before air frying (unless otherwise noted) so that nothing sticks to the basket and the outside of your food gets nice and crispy.
- Tongs are also your friend for pulling out hot food from an air fryer. Always be careful and use a utensil because it’s hot in there!
- Store any leftover compote and syrup in a sealed container in the fridge. Use it as a topping for ice cream, pancakes, cereal, etc. You can also use it for a refreshing drink with sparkling water or add it to a cocktail!
- Remember always to read the instruction manual and follow what your manufacturer recommends.
Recipe FAQs
Yes, you can use frozen berries for the filling. Keep in mind that frozen berries might release more liquid, so you might need to adjust the amount of cornstarch to thicken the filling.
While puff pastry is used for this recipe, you can experiment with other types of pastry dough like pie crust or even crescent roll dough for a different texture and flavor.
Be sure to leave a border around the edges when placing the filling on one puff pastry sheet. Then, when you place the second sheet on top, press the edges firmly together to seal. Crimping the edges with a fork will further secure the seal.
Store any leftover pop tarts in an airtight container at room temperature for a day or two. If you need to store them longer, consider refrigerating them, but note that the pastry might lose some crispness.
Yes, you can reheat leftover pop tarts in the air fryer at a lower temperature for a few minutes to regain some of their warmth and texture.
If you get a chance to make these Air Fryer Pop Tarts, tag me on Instagram or Facebook and show me, or leave a review below! You can also follow me on Pinterest and sign up for my e-mail list to receive more fun and delicious recipes right in your inbox.
Air Fryer Pop Tarts
Ingredients
Berry Compote Filling
- ½ cup blueberries
- ½ cup raspberries (can sub strawberries)
- ½ cup huckleberries (can sub blackberries)
- ¼ cup sugar
- 1 teaspoon corn starch
Pastry
- 1 sheet puff pastry (store-bought or homemade)
Berry Frosting
- ½ cup confectioners powdered sugar
- 2 tablespoon berry syrup from the berry compote
- 1 tablespoon lemon juice
- sprinkles of choice
Instructions
Triple Berry Filling
- Place the berries and sugar in a saucepan over medium-high heat. Bring the mixture to a boil while stirring and smashing the berries. Allow Add the cornstarch and stir in. Allow the mixture to bubble for about a minute and then remove from the heat.
Puff Pastry Tarts
- Roll out the sheet of puff pastry into a large rectangle. Cut it into 8 smaller rectangles of equal size. Place about 2 tablespoon of berry compote onto one side of a rectangle.
- Fold over the other half of the pastry and score with a fork around the edges and poke a few holes with a fork in the top of the pastry. Repeat with the rest of the puff pastry rectangles.
- Spray the basket of the air fryer with non-stick spray and place the pastries in the basket. Make sure they have room around them for the air to circulate (you may have to cook in batches depending on the size of your air fryer). Cook at 350°F for 10-12 minutes. Remove the pastries from the air fryer and allow them to cool on a rack or plate.
Triple Berry Frosting
- In a medium bowl or a large measuring cup (I used my measuring cup for easy pouring), add the powdered sugar, berry sauce from the compote, and lemon juice and whisk together until smooth.
- Drizzle the frosting on top of the cooked pop tarts and add sprinkles to the top. Enjoy!
Notes
- Make sure you don't overcrowd the air fryer basket so that the hot air can circulate all around the pop tarts.
- If a little filling leaks out the side, don't panic, the pop tarts will still taste great!
- Non-stick spray is your friend! You always want to spray the basket and food before air frying (unless otherwise noted) so that nothing sticks to the basket and the outside of your food gets nice and crispy.
- Tongs are also your friend for pulling out hot food from an air fryer. Always be careful and use a utensil because it’s hot in there!
- The berries in the compote filling can be fresh or frozen or a combination of both. For my pop tarts, I used fresh blueberries, frozen raspberries, and huckleberries. When berries aren't in season, you can usually find a frozen bag of berries with several types. You also don't have to have 3 berries, you can just use your favorite!
- Always read the instruction manual that came with your Air Fryer and follow all safety guidelines.
Nutrition
Any nutrition calculations are only estimates using online calculators. Please verify using your own data.
Jeannie says
so good! I didnt know its possible to make pop tarts with an air fryer
Emily says
I've come to discover that almost anything is possible in an air fryer, LOL!😂
Leah says
This looks so fun and that berry frosting looks amazing! I have an air fryer and love it; I can’t wait to try this recipe out!
Emily says
You are going to love making these in your air fryer. Enjoy!
Addison says
These pop tarts are just so fun!!
Emily says
Aren't they? Thanks, Addison!
Jessica Formicola says
My kids love pop tarts, but I hate all the bad-for-you ingredients. These homemade pop tarts were the perfect solution! And even better that they're made in the air fryer!
Emily says
It's a win-win! My son loved these too...now I'm going to have to make them all the time 😀.
Marita says
great recipe. I have not had pop tarts in ages and these look easy to make. I will try them.
Emily says
I had not had a pop tart in a long time either!! These are much better, LOL!
Michelle says
This is so brilliant! I love how easy it is in the air fryer
Emily says
Air fryers are a game-changer in the kitchen!
Rachna says
These pop tarts looks so colourful and tasty. I will try out this recipe soon. The berry filling looks fabulous.
Emily says
The berry filling is the star for sure and it's the reason the color of the frosting is so amazing too!
Denay says
I love the idea of air-fryer pop tarts! So delicious. My daughter's looking over my shoulder. She says we should make these right now.
Emily says
LOL, I can confidently say these are kid-approved!! Have fun!
sarah says
These are amazing, Thanks for the wonderful recipe.
Emily says
Thank you, Sarah!
Dannii says
I never would have those to make pop tarts in the air fryer. Such a great idea.
Emily says
Thanks, Danni, I would air-fry everything if I could. LOL!😂